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Special Filipino Delicacies

Bulalo

BulaloIncredients : * 1 kilo beef shank (chopped for serving pieces with the bone & marrow) *
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Pork Barbeque

Pork BarbequeIncredients : * 1 kilo pork chop slices * 1 head of garlic (minced) ...
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Tokwa’t Baboy

Tokwa't BaboyIncredients : # 1/2 kilo pork (cut into chunk cubes)# 5 pieces tokwa (beancurd)# 2 heads garlic (minced)# 1 cup vinegar# 1 cup soy ...
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Skewered King Prawns

Skewered King PrawnsIncredients : 3 pcs. King Prawns (80-90 grams), peeled but tail intact. ...
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Tinolang Manok

Tinolang ManokIncredients : * 1 kilo whole chicken (cut into parts or choice cuts of breast, thighs of wings). ...
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Sisig

SisigIncredients : * 1 1/2 kilo Pork head * 1/4 cup grilled liver (diced) ...
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Sinigang na Hipon

Sinigang na HiponIncredients : * 1 Kilo Shrimp * 12 pcs Tamarind (Sampaloc) * ...
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Sinampalukang Baka

Sinampalukang BakaIncredients : # ? kilo beef (cut into chunk cubes)# 2 heads of garlic (crushed)# 1 onion (diced)# 5 pieces taro root (quartered)# 1 ...
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Sinigang na Baka

Sinigang na BakaIncredients : * 1 Kilo beef (for stewing, cut into chunk cubes) * 12 pcs ...
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Sinaing Sa Gata

Sinaing Sa GataIncredients : # 6 cups glutinous rice# 2 1/2 cups coconut cream Pinch salt# 4 tablespoons grated young coconut# 1 tablespoon white sugarProcedure ...
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